Sample | Moisture (%) | Ash (%) | Crude Fibre (%) | Fat (%) | Protein (%) | Amylose (%) | CHO (%) |
ANS | 13.50 ± 0.02f | 1.18 ± 0.01e | 1.08 ± 0.03f | 0.36 ± 0.01d | 1.05 ± 0.00d | 25.55 ± 1.00b | 82.83 |
ACAS | 7.96 ± 0.05b | 0.69 ± 0.02a | 0.78 ± 0.05b | 0.31 ± 0.04bcd | 1.02 ± 0.04d | 20.55 ± 1.20a | 89.24 |
BAS | 7.88 ± 0.02a | 0.82 ± 0.03b | 1.00 ± 0.01e | 0.28 ± 0.04bc | 0.80 ± 0.05b | 21.66 ± 1.20a | 89.22 |
ATAS | 8.45 ± 0.01d | 1.00 ± 0.03d | 0.60 ± 0.02a | 0.34 ± 0.03cd | 0.91 ± 0.03c | 25.85 ± 1.10b | 88.70 |
SAS | 8.05 ± 0.04c | 1.03 ± 0.04d | 0.90 ± 0.02d | 0.18 ± 0.01a | 0.72 ± 0.02a | 24.42 ± 1.00b | 89.12 |
CAS | 8.65 ± 0.03e | 0.91 ± 0.02c | 0.85 ± 0.01c | 0.27 ± 0.02b | 1.00 ± 0.01d | 21.25 ± 1.40a | 88.32 |